Gluten-free | Soy-free | Chef Driven | Proudly Canadian
• Keep sealed.
• Refrigerate at 2–4°C for 10–14 days.
Milk, Milk Ingredients, Basil Leaves, Roasted Garlic, Black Pepper, Sea Salt, Citric Acid, Calcium Chloride
Inspired by the sun‑drenched flavors of the Mediterranean, our Basil Garlic Paneer is a bold reimagination of a beloved classic. The natural creaminess of fresh paneer is infused with a vibrant blend of basil and roasted garlic, creating a bright, herbaceous flavor with a Mediterranean twist—while remaining proudly Indian at heart.
• Grill it. Hear it sizzle.
• Swap it for your regular cheese in a salad and let it steal the spotlight.
• Toss it into pasta — watch it own the dish.
• Skewer it for herb tikka, let the smoke awaken your senses.
In Stock
This isn’t Paneer as you know it.
Creamy, soft, and indulgent.
It’s a bold, never-before-seen creation — infused with fresh basil and roasted garlic to create a flavor combination that surprises and delights with every bite.
Bright, herbaceous basil awakens the palate, while warm, mellow garlic adds depth.
Cracked pepper sparks at the finish, and a touch of sea salt sharpens the milk’s natural sweetness.
Familiar in texture, entirely new in taste, it’s a paneer that challenges expectations and invites curiosity.
A rare fusion of Mediterranean inspiration and Indian mastery, every block is unapologetically unique.
This is paneer reimagined — vibrant, aromatic, and unforgettable.
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